Innovative Technology

Innovation

Focusing on the research and development and application of isothermal nucleic acid amplification technology

重组酶介导扩增方法快速检测A族乙型溶血性链球菌-杭州海关

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In recent years, food safety has become a focal issue of public concern, and foodborne illnesses caused by microbial contamination remain the most prominent challenge in food safety. Hemolytic streptococcus (Streptococcus hemolyticus), a member of the Streptococcus genus, is highly sensitive to both heat and chemical disinfectants. It commonly leads to infections of the tonsils, pharynx, and middle ear, and also serves as the pathogen responsible for diseases such as scarlet fever and pyelonephritis. Hemolytic streptococcus is widely found in air, water, dust, feces, as well as in the oral cavity, nasal passages, and throat of healthy humans and animals. Infection can occur through direct contact, droplets, or via skin and mucosal wounds. Additionally, contaminated foods—such as milk, meat, eggs, and their related products—can also pose a significant risk of human infection.

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重组酶介导等温扩增技术检测哈维氏弧菌-上海海洋大学

重组酶介导扩增技术快速检测沙门菌方法的建立-浙江检验检疫

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重组酶介导等温扩增技术检测哈维氏弧菌-上海海洋大学

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重组酶介导扩增技术快速检测沙门菌方法的建立-浙江检验检疫